Good Afternoon Chef Hatter,
Hope everyone is trying to stay dry as we’re having such a wet start to the week. This is a reminder that we are having our final Cooking Club meeting of the year (and maybe ever) this Wednesday, April 5, at 6 p.m. in Allen Hall, and on the menu for that night will be grilled cheese; any kind of combination you can think of you can “grill cheese it.” And if there are any fillings you wish to personally bring, then please feel free to do so. Remember everything is free and will be provided to you by the Stetson Cooking Club. We, of course, will have plenty of options for vegans and vegetarians as well, so invite as many friends as possible and make the final cooking club meeting a night to remember!
If you have any questions, please contact email@example.com.