Applications of Glycolysis
(aka 'The Homebrew Course')


Instructor: Dr. Tandy Grubbs, Dept. of Chemistry, 252 Sage Hall

Sponsor:   Homebrew Emporium, Inc., 661 Beville Rd., Ste. 117, S. Daytona, FL 32119,

You must be 21 years of age to take this course!!!

beer3_012502.jpg (119833 bytes)

Application of Glycolysis - Weekly Schedule


 5:30 PM Wednesday Meeting      Activity
Jan. 23                                                Intro/Discuss Basic Brewing Method (221SH) - Purchase Brew Kits

Jan. 30                                                Brewing Session #1 (234SH)

Feb. 6                                                  Open date


Feb. 13                                                Bottling Session #1 (234SH)

Feb. 20                                                Brewing Session #2 (234 SH)

Feb. 27                                                Tasting Session #1 (234SH)

Mar. 5                                                  Spring Break - no meeting

Mar. 12                                                Bottling Session #2 (234SH) - (purchase ingredients for Batch #3 before Mar. 28)

Mar. 19                                                Open Date

Mar. 26                                                Brewing Session #3 (234SH)

Apr. 2                                                  Tasting Session #2 (Room 234SH) 

Apr. 9                                                  Open Date

Apr. 16                                                Bottling Session #3 (234SH)

Apr. 23                                                Open date

Apr. 30                                                Tasting Session #3 (234SH) - Brew Master Award is Announced

                                                                        Return to My Homepage